Susanna Mills

Susanna is a Public Health Specialty Registrar and NIHR Clinical Lecturer. She completed her PhD in 2017, exploring qualitative and quantitative aspects of home food preparation, and her research interests focus on public health nutrition. Susanna trained to become a medical doctor at the University of Oxford, and has been based in the North East since commencing public health training in 2011. Susanna is a member of the Faculty of Public Health.